Is President's Choice English Muffins Original Vegan?
Description
Lightly toasted with a mild yeasty flavor, these muffins offer crisp edges, chewy centers and characteristic nooks-and-crannies that hold spreads. Commonly used for breakfast sandwiches, toast with butter or jam and eggs Benedict. Reviewers report consistent size and sandwich suitability, though some note occasional uneven toasting or slightly crumbly texture.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Lightly toasted with a mild yeasty flavor, these muffins offer crisp edges, chewy centers and characteristic nooks-and-crannies that hold spreads. Commonly used for breakfast sandwiches, toast with butter or jam and eggs Benedict. Reviewers report consistent size and sandwich suitability, though some note occasional uneven toasting or slightly crumbly texture.
Ingredients
Enriched Wheat Flour, Water, Wheat Gluten, Yeast, Sugar/glucose-fructose, Salt, Corn Flour, Mono- And Diglycerides, Calcium Propionate, Acetylated Tartaric Acid Esters Of Mono- And Diglycerides, White Vinegar, Soybean And/or Canola Oil, Monocalcium Phosphate, Fumaric Acid, Calcium Carbonate, Calcium Sulphate, Sorbic Acid, Amylase, Fermented Wheat Flour, Ascorbic Acid, L-cysteine Hydrochloride, Pentosanase. Topping: Cornmeal, Rice Flour. Contains Wheat, Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.