Is Presidents Choice Mild Seafood Sauce Gluten Free?
Description
Mild, tangy-sweet seafood sauce with a smooth, creamy texture commonly used as a dipping sauce for shrimp, crab, and fried seafood or as a spread for sandwiches and seafood salads. Reviewers often note its balanced mild flavor and versatility, though some find it too subtle or prefer bolder seasonings instead.
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Description
Mild, tangy-sweet seafood sauce with a smooth, creamy texture commonly used as a dipping sauce for shrimp, crab, and fried seafood or as a spread for sandwiches and seafood salads. Reviewers often note its balanced mild flavor and versatility, though some find it too subtle or prefer bolder seasonings instead.
Ingredients
White vinegar, tomato paste, sugar, water, horseradish, salt, modified corn starch, citric acid, spices, beet powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.