Is President's Choice Sweet Potato Veggie Snaps Gluten Free?

Description
President's Choice Sweet Potato Veggie Snaps are a delicious and nutritious snack option. These vegan, gluten-free, and allergen-free snacks are baked, never fried, making them a healthier choice. Made with upcycled spuds, they are also environmentally friendly. Available in a variety of flavors, including vegan cheesy cheddar, bangin' bar-b-q, cinnamon churro, spicy buffalo, and vegan sour cream & onion, these snacks cater to different taste preferences. People not only love the taste and crunch of these snacks but also find them addicting.

Description
President's Choice Sweet Potato Veggie Snaps are a delicious and nutritious snack option. These vegan, gluten-free, and allergen-free snacks are baked, never fried, making them a healthier choice. Made with upcycled spuds, they are also environmentally friendly. Available in a variety of flavors, including vegan cheesy cheddar, bangin' bar-b-q, cinnamon churro, spicy buffalo, and vegan sour cream & onion, these snacks cater to different taste preferences. People not only love the taste and crunch of these snacks but also find them addicting.
Ingredients
Corn Flour, Corn Oil, Sweet Potato Puree, Sugar (sugar, Honey Powder), Sweet Potato Powder, Sea Salt, Annatto, Calcium Hydroxide. May Contain: Sesame.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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