Is President's Choice Udon Noodles Soy Free?
Description
Thick, chewy noodles offer a mild, savory flavor and a springy texture that holds up in hot broths and stir‑fries. Reviewers frequently cite consistent texture, quick preparation, and versatility, noting common uses in soups, stir‑fries, cold salads, and hot pots, with packaging and portion sizes often mentioned and easy reheating.
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Description
Thick, chewy noodles offer a mild, savory flavor and a springy texture that holds up in hot broths and stir‑fries. Reviewers frequently cite consistent texture, quick preparation, and versatility, noting common uses in soups, stir‑fries, cold salads, and hot pots, with packaging and portion sizes often mentioned and easy reheating.
Ingredients
enriched wheat flour, water, modified tapioca starch, salt, lactic acid, acetic acid, glucono-delta-lactone, malic acid, sodium lactate.
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