Is Pretzilla Bread Bites, Soft Pretzels, Cheese Gluten Free?

Ingredients

Pretzel Bites: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Contains Less than 2% of Each of the Following: Yeast, Salt, Malt, Vegetable Protein, Sodium Hydroxide, Wheat Starch, Ascorbic Acid Added as a Dough Conditioner, Enzymes, Microcrystalline Cellulose. Cheese Filling: Skim Milk, Canola Oil, Butter, Sweet Whey, Salt, Contains Less than 2% of the Following: Yeast Extract, Sodium Phosphate, Mono and Diglycerides, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream, Potassium Sorbate, Xanthan Gum, Lactic Acid, Sodium Alginate, Nisin, Beta Carotene and Paprika Extract Added for Color.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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