Is Prewetts Gluten Free Ginger Dark Chocolate Cookies Gluten Free?
Description
Warm, spicy notes and deep bittersweet richness pair with a crisp exterior and chewy center, making these cookies suited to coffee or tea breaks, snacking, or dessert accompaniment. Reviewers commonly cite balanced flavor and reliable texture; some mention variable sweetness and small portion size, while others praise freshness and packaging.
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Description
Warm, spicy notes and deep bittersweet richness pair with a crisp exterior and chewy center, making these cookies suited to coffee or tea breaks, snacking, or dessert accompaniment. Reviewers commonly cite balanced flavor and reliable texture; some mention variable sweetness and small portion size, while others praise freshness and packaging.
Ingredients
Belgian Dark Chocolate (35%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithins), Flavouring), Crystallised Ginger (16%) (ginger, Sugar), Butter (milk) (13%), Maize Starch, Sugar, Tapioca Flour, Oats, Rice Flour, Partially Inverted Sugar Syrup, Raising Agents (sodium Bicarbonate, Ammonium Bicarbonate), Ginger Powder, Salt, Cinnamon Powder, Nutmeg, Thickener (xanthan Gum), Lemon Oil. Contains: Soya, Milk And Oats. May Contain Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.