Is Primo Reserve Pulled Pork Low FODMAP?


Ingredients
Pork, Marinade [sugar, Dextrose (maize Or Tapioca), Dried Vegetables (onion, Garlic), Maltodextrin (maize Or Tapioca), Worcestershire Sauce Powder (colour (150a)), Vegetable Protein Extract (maize), Flavours (flavour Enhancer (635)), Salt, Yeast Extract, Spices, Colour (150d), Citrus Fibre, Vegetable Gum (415), Mineral Salt (341), Spice Extract], Seasoning [maltodextrin (maize Or Tapioca), Sugar, Salt, Mineral Salts (451, 450), Worcestershire Sauce Powder (colour (150a), Flavours (flavour Enhancer (635)), Colour (150a), Vegetable Gum (415)], Acidity Regulators (326, 262).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


