Is Bar S Franks Made with Chicken & Pork, 12 Oz. Low FODMAP?
Description
Bar S franks made with chicken pork 12 oz are a product that has received positive feedback from consumers. People have praised the delicious taste of these hot dogs, as well as their affordability. These franks are a combination of chicken and pork, providing a unique flavor. The 12 oz size ensures a generous portion for consumers. Overall, Bar S franks made with chicken pork 12 oz offer a flavorful and budget-friendly option for hot dog enthusiasts.
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Description
Bar S franks made with chicken pork 12 oz are a product that has received positive feedback from consumers. People have praised the delicious taste of these hot dogs, as well as their affordability. These franks are a combination of chicken and pork, providing a unique flavor. The 12 oz size ensures a generous portion for consumers. Overall, Bar S franks made with chicken pork 12 oz offer a flavorful and budget-friendly option for hot dog enthusiasts.
Ingredients
Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% Or Less Of The Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin Of Paprika, Sodium Nitrite, Smoke Flavoring
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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