Is Pringles Pizza Potato Crisps 110G Gluten Free?
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Ingredients
Dried Potato, Vegetable Oil (Palm Olein), Wheat Starch, Pizza Flavour (Salt, Milk Solid, Dextrose, Onion, Garlic, Flavour Enhancers (Monosodium Glutamate, L-, Disodium Inosinate, 51-, Disodium Guanylate, 51-), Sugar, Cheese Solids (Milk, Starter Culture, Enzyme, Salt), Acidity Regulator (Malic Acid, Lactic Acid, Acetic Acid), Spices (Fennel, Star Anise, Black Pepper), Herbs (Ground Basil, Ground Oregano), Natural And Artificial Flavours, Spice Extracts (Paprika, Green Onion), Yeast Extract, Buttermilk Powder, Artificial Partially (Allura Red), Colour Hydrogenated Soybean Oil, Modified Maize Starch), Rice Flour, Emulsifier (Mono - And Diglycerides Of Fatty Acids (Vegetable Origin)), Acidity Maltodextrin, Dextrose, Regulator (Citric Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.