Is Pringles Potato Chips Sour Cream & Onion tube 134g Low FODMAP?
Description
Pringles potato chips sour cream onion tube 134g is a part of the Pringles brand, which is not just a snack but also a way of life. These chips are known for their playful nature and are said to be addictive by many. Unfortunately, no specific product details are provided in the given list of facts.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Pringles potato chips sour cream onion tube 134g is a part of the Pringles brand, which is not just a snack but also a way of life. These chips are known for their playful nature and are said to be addictive by many. Unfortunately, no specific product details are provided in the given list of facts.
Ingredients
Dehydrated potato, vegetable oils, wheat starch, rice flour, emulsifier (471), maltodextrin,salt, whey powder, flavour enhancers (621, 631, 627), dextrose, onion powder, sugar, flavour, non fat milk powder, sour cream powder, acidity regulators (330, 270, 296), cultured non fat milk, sodium caseinate, yeast extract.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.