Is Pringles Sour Cream & Onion Crisps 165G Dairy Free?

Description
Light, uniformly shaped crisps deliver a consistent, crisp snap and creamy-tangy flavor with bright savory notes. Commonly used for casual snacking, parties, and packed lunches, they are praised in reviews for consistent texture and convenience of the resealable can, though some customers mention assertive seasoning intensity and occasional aftertaste notes.

Description
Light, uniformly shaped crisps deliver a consistent, crisp snap and creamy-tangy flavor with bright savory notes. Commonly used for casual snacking, parties, and packed lunches, they are praised in reviews for consistent texture and convenience of the resealable can, though some customers mention assertive seasoning intensity and occasional aftertaste notes.
Ingredients
Dehydrated Potatoes, Sunflower Oil, Wheat Flour, Corn Flour, Rice Flour, Sour Cream & Onion Seasoning (Onion Powder, Wheat Starch, Maltodextrin, Flavour Enhancers {Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate}, Dextrose, Sunflower Oil, Salt, Flavourings {Milk}, Sugar, Sour Cream Powder {Milk}, Modified Maize Starch, Sweet Whey Powder {Milk}, Glucose Syrup, Acids {Citric Acid, Lactic Acid, Malic Acid}, Milk Proteins), Maltodextrin, Emulsifier (E471), Salt, Colour (Annatto Norbixin)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


