Is Pringles Sour Cream & Onion GERD Friendly?
Description
Firm, thin slices offer a pronounced crunch and savory seasoning; texture ranges from light and brittle to dense and hearty. Commonly eaten straight from the bag, served with dips, or used as a crunchy topping for salads and casseroles. Reviews frequently note consistent crispness, flavor balance, and occasional broken pieces.
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Description
Firm, thin slices offer a pronounced crunch and savory seasoning; texture ranges from light and brittle to dense and hearty. Commonly eaten straight from the bag, served with dips, or used as a crunchy topping for salads and casseroles. Reviews frequently note consistent crispness, flavor balance, and occasional broken pieces.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Dried Potatoes, Vegetable Oil (corn, Cottonseed, High Oleic Soybean, And/or Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- And Diglycerides.contains 2% Or Less Of Salt, Whey, Sour Cream (cream, Nonfat Milk, Cultures), Monosodium Glutamate, Onion Powder, Coconut Oil, Dextrose, Sugar, Natural Flavors, Nonfat Milk, Citric Acid, Sodium Caseinate, Lactic Acid, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Buttermilk, Malic Acid, Invert Sugar, Cultured Nonfat Milk, Cream, Wheat Starch. Contains Milk And Wheat Ingredients.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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