Is Private Selection Blue Cheese Dressing, Blue Cheese GERD Friendly?
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Ingredients
CANOLA OIL, WATER, DISTILLED VINEGAR, CRUMBLED BLUE CHEESE (PASTEURIZED MILK, SALT, BACTERIAL CULTURE, CALCIUM CHLORIDE, MICROBIAL ENZYMES, PENICILLIUM ROQUEFORTI), SUGAR, SALT, CONTAINS 2% OR LESS OF: BETA-CAROTENE (FOR COLOR), BUTTERMILK POWDER, DISODIUM EDTA (PRESERVATIVE), FROZEN EGG YOLKS MIX (EGG YOLKS, SALT), GARLIC POWDER, GUAR GUM, LACTIC ACID, MALTODEXTRIN, NATURAL CHEESE FLAVOR, NATURAL FLAVORS, POLYSORBATE 80, POTASSIUM SORBATE (PRESERVATIVE), SODIUM ALGINATE, SODIUM BENZOATE (PRESERVATIVE). SPICE, WHEY (MILK), XANTHAN GUM.
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