Is Private Selection Brown Butter Toffee Cookies -- 6 oz Gluten Free?
Ingredients
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Chocolate Coating (Sugar, Fractionated Palm Kernel Oil, Whey Powder, Nonfat Milk Powder, Soy Lecithin (Emulsifier), Natural Flavors), Palm Oil, Brown Sugar, Sugar, Invert Sugar, Butter (Milk), Eggs, Toffee Bits (Sugar, Palm Oil, Butter, Almonds (Roasted In Cocoa Butter, Sunflower Oil), Salt, Artificial Flavor, Soy Lecithin (Emulsifier)), White Chocolate (Sugar, Cocoa Butter, Milk, Sunflower Lecithin, Vanilla), Natural Caramel Flavor, Salt, Allergen Statement: Contains Wheat, Milk, Soy, Egg, Almonds, May Contain Peanuts
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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