Is Private Selection Chocolate Cheesecake Ice Cream, Chocolate Dairy Free?

Ingredients

ICE CREAM - MILK, CREAM, SUGAR, CORN SYRUP, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, COCOA DRY MILK, LACTIC ACID, CELLULOSE, CELLULOSE GUM, CULTURES), BUTTERMILK POWDER, PROPYLENE PROCESSED WITH ALKALI, CHEESE POWDER (NONFAT DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, CHOCOLATE COOKIE SWIRL - SOYBEAN OIL, POWDERED PROPYLENE GLYCOL MONOESTERS, CHOCOLATE COOKIE CRUMB (UNBLEACHED UNENRICHED WHEAT FLOUR, SUGAR, PALM OIL, COCOA PROCESSE BICARBONATE, NATURAL FLAVOR, SOY LECITHIN), COCOA PROCESSED WITH ALKALI, SALT, SOY LECITHIN SOYBEAN OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), PALM OIL, COCOA PROCESSED WITH ALKALI, SALT, SODIUM SUGAR, COCONUT OIL, COCOA POWDER (PROCESSED WITH ALKALI), COCOA POWDER, SALT, SOY LECITHIN PALM OIL, COCOA PROCESSED WITH ALKALI, SALT, SALT, SOY LECITHIN, NATURAL FLAVOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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