Is Private Selection Enriched Rustic White Sliced Wide Pan Bread Vegan?
Description
This wide-sliced pan bread offers mild, slightly sweet flavor with a tender, airy crumb and a light golden crust. Common uses include sandwiches, toasting, and French toast. Customers cite consistent slice size, soft texture, and versatility; occasional reviews note variability in freshness between loaves or batches and packaging concerns occasionally.
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Description
This wide-sliced pan bread offers mild, slightly sweet flavor with a tender, airy crumb and a light golden crust. Common uses include sandwiches, toasting, and French toast. Customers cite consistent slice size, soft texture, and versatility; occasional reviews note variability in freshness between loaves or batches and packaging concerns occasionally.
Ingredients
Enriched Flour (wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil. Contains 2% Or Less Of Salt, Yeast, Wheat Gluten, Monocalcium Phosphate, Sodium Stearoyl Lactylate, Rye Sour (rye Flour, Water), Enzymes, Ascorbic Acid, Ammonium Sulfate, Calcium Sulfate, Calcium Propionate (preservative). Contains: Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.