Is Private Selection Kung Pao Stir Fry Sauce GERD Friendly?

Description
Bold, tangy-spicy sauce with a glossy, slightly thick texture that coats proteins and vegetables for stir-fries, glazing, or quick weeknight meals. Users commonly report convenient versatility and authentic Chinese-inspired flavor; reviews note satisfying heat for some but occasional comments about sweetness or mild spice levels and consistent sauce viscosity. Overall.

Description
Bold, tangy-spicy sauce with a glossy, slightly thick texture that coats proteins and vegetables for stir-fries, glazing, or quick weeknight meals. Users commonly report convenient versatility and authentic Chinese-inspired flavor; reviews note satisfying heat for some but occasional comments about sweetness or mild spice levels and consistent sauce viscosity. Overall.
Ingredients
Water, Tamari Soy Sauce (water, Soybeans, Salt, Alcohol [to Retain Freshness]), Sugar, Molasses, Corn Starch, Ginger Puree (ginger, Citric Acid), Garlic Puree (garlic, Citric Acid), Less Than 2% Of: Rice Vinegar, Dried Onion, Vegetable Extract (potato), Spices, Salt, Pear Puree Concentrate (pears, Ascorbic Acid), Natural Flavors. Contains: Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle


