Is Private Selection Kung Pao Stir Fry Sauce Gluten Free?
Description
Bold, tangy-spicy sauce with a glossy, slightly thick texture that coats proteins and vegetables for stir-fries, glazing, or quick weeknight meals. Users commonly report convenient versatility and authentic Chinese-inspired flavor; reviews note satisfying heat for some but occasional comments about sweetness or mild spice levels and consistent sauce viscosity. Overall.
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Description
Bold, tangy-spicy sauce with a glossy, slightly thick texture that coats proteins and vegetables for stir-fries, glazing, or quick weeknight meals. Users commonly report convenient versatility and authentic Chinese-inspired flavor; reviews note satisfying heat for some but occasional comments about sweetness or mild spice levels and consistent sauce viscosity. Overall.
Ingredients
Water, Tamari Soy Sauce (water, Soybeans, Salt, Alcohol [to Retain Freshness]), Sugar, Molasses, Corn Starch, Ginger Puree (ginger, Citric Acid), Garlic Puree (garlic, Citric Acid), Less Than 2% Of: Rice Vinegar, Dried Onion, Vegetable Extract (potato), Spices, Salt, Pear Puree Concentrate (pears, Ascorbic Acid), Natural Flavors. Contains: Soy.
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Save time on every shop
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.