Is Private Selection™ Sea Salt Caramel Truffle Ice Cream Vegan?
Description
Creamy, rich caramel flavor balanced by a noticeable sea-salt finish, punctuated by truffle inclusions and ribboned swirls. Texture combines smooth ice cream with varied chew and crunch from mix-ins. Commonly often scooped for bowls, sundaes, or dessert toppings; reviewers note robust sweetness, satisfying mix-in distribution, and occasional firmness when frozen.
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Description
Creamy, rich caramel flavor balanced by a noticeable sea-salt finish, punctuated by truffle inclusions and ribboned swirls. Texture combines smooth ice cream with varied chew and crunch from mix-ins. Commonly often scooped for bowls, sundaes, or dessert toppings; reviewers note robust sweetness, satisfying mix-in distribution, and occasional firmness when frozen.
Ingredients
Ice Creammilk, Cream, Sugar, Corn Syrup, Whey Protein Concentrate, Buttermilk, Propylene Glycol Monoesters, Guar Gum, Cellulose Gel, Mono- & Diglycerides, Locust Bean Gum, Cellulose Gum, Carrageenan, Sodium Bicarbonate, Sea Salt Caramel Variegatecorn Syrup, Sweetened Condensed Whole Milk (Milk, Sugar), Water, Butter (Cream, Salt), Sea Salt, Pectin, Natural Flavor, Caramel Sea Salt Milk Chocolate Trufflessugar, Coconut Oil, Heavy Cream, Nonfat Milk, Milk, Cocoa Processed With Alkali, Soy Lecithin, Natural Flavors
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.