Is Probar Real Whole Food Meal Bar - Chocolate Coconut Gluten Free?

Ingredients

Oats (Organic), Brown Rice Syrup (Organic), Dried Cane Syrup (Organic), Cashew Butter (Cashews, Sunflower Oil Or Safflower Oil), Unsweetened Chocolate, Dates (Organic), Flax Seed (Organic), Almonds (Organic), Sesame Seeds (Organic), Cashews (Organic), Crisp Brown Rice (Organic), Non-Dairy Cocoa Butter, Expeller Pressed Canola Oil (Organic), Natural Coconut Flavor, Rice Syrup (Organic), Dried Pineapple, Dried Papaya, Coconut (Organic), Dried Cane Syrup, Oat Flour (Organic), Salt, Molasses (Organic), Vegetable Glycerin, Rosemary Extract, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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