Is Progresso Gluten Free Traditional Broccoli Cheese Soup - 18oz Vegetarian?
Description
Progresso Gluten Free Traditional Broccoli Cheese Soup 18oz is a convenient and delicious option for busy weekdays. Made with quality ingredients, this soup is ready to eat in minutes, making it a time-saving choice for those on the go. With its gluten-free composition, it caters to individuals with dietary restrictions. The soup boasts a flavorful taste, reminiscent of classic broccoli cheese soup. Free from artificial sources, this soup ensures a natural and authentic culinary experience. While no specific information is available about what people say about the product, its combination of broccoli and cheese is sure to delight soup enthusiasts.
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Description
Progresso Gluten Free Traditional Broccoli Cheese Soup 18oz is a convenient and delicious option for busy weekdays. Made with quality ingredients, this soup is ready to eat in minutes, making it a time-saving choice for those on the go. With its gluten-free composition, it caters to individuals with dietary restrictions. The soup boasts a flavorful taste, reminiscent of classic broccoli cheese soup. Free from artificial sources, this soup ensures a natural and authentic culinary experience. While no specific information is available about what people say about the product, its combination of broccoli and cheese is sure to delight soup enthusiasts.
Ingredients
Chicken Broth, Broccoli, Modified Food Starch, Soybean Oil, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cultures), Parmesan Cheese (Dried) (Milk, Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Contains Less than 1% of: Chicken Fat, Soy Protein Concentrate, Cheddar Cheese (Dried) (Milk, Cultures, Salt, Enzymes), Natural Flavor, Sodium Phosphate, Salt, Broccoli (Dried), Garlic Powder, Buttermilk, Whey, Garlic Powder, Whey Protein Concentrate, DATEM, Onion Powder, Whey (Dried), Citric Acid, Maltodextrin, Spice, Color (Annatto Extract, Paprika Extract, Beta Carotene), Sugar, Cream (Dried), Nonfat Milk (Dried), Sorbic Acid (Preservative).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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