Is Progresso Traditional Creamy Chicken & Mushroom With Barley Soup - 18.5 Oz Gluten Free?
Description
Savory, creamy mouthfeel with tender pieces and small chewy morsels; commonly described as hearty and filling. Reviewers often note consistent, convenient canned preparation for quick lunches or light dinners, while some report variability in piece size and occasional uneven seasoning across batches. Often served alongside a simple side for convenience.
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Description
Savory, creamy mouthfeel with tender pieces and small chewy morsels; commonly described as hearty and filling. Reviewers often note consistent, convenient canned preparation for quick lunches or light dinners, while some report variability in piece size and occasional uneven seasoning across batches. Often served alongside a simple side for convenience.
Ingredients
Chicken Broth, Portabella Mushrooms, Cooked White Chicken Meat, Barley, Onions, Celery, Modified Food Starch, Contains Less Than 2% Of: Soybean Oil, Salt, Water, Chicken Fat, Sugar, Cream, Mushroom Extract, Potassium Chloride, Soy Protein Concentrate, Garlic Powder, Sodium Phosphate, Butter, Sunflower Oil, Soy Protein Isolate, Whey Protein Concentrate, Natural Flavor, Dried Parsley, Onion Powder, Spice, Pea Protein Isolate, Rice Flour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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