No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Progresso™ Traditional Creamy Tomato With Penne Soup 18.5 Oz Pull-Top Can Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Smooth, mildly tangy creamy soup with tender bite-sized pieces, offering a silky mouthfeel and moderate heartiness; commonly used for quick lunches, light dinners, and as a pairing for sandwiches or crackers. Reviewers cite comforting consistency, convenient pull-top packaging, reliably simple preparation, and occasional notes of canned or mild flavor overall.

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), CHICKEN BROTH, TOMATOES, PENNE RIGATE PASTA (SEMOLINA WHEAT, EGG WHITE). CONTAINS LESS THAN 2% OF: SOYBEAN OIL, SUGAR, CREAM, SPINACH, BLEACHED WHEAT FLOUR, SALT, MODIFIED FOOD STARCH, SOY PROTEIN CONCENTRATE, OLIVE OIL, BUTTER, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SPICE, GARLIC POWDER, CALCIUM CHLORIDE, ONION POWDER, CITRIC ACID, NATURAL FLAVOR. CONTAINS EGGS, MILK, SOY AND WHEAT INGREDIENTS.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.