Is Progresso Traditional Homestyle Chicken with Vegetables & Pearl Pasta Soup, 18.5 oz Gluten Free?

Description
Progresso Traditional Homestyle Chicken with Vegetables & Pearl Pasta soup is a comforting and convenient meal option. Made with white meat chicken and pearl pasta, this soup is quick and easy to prepare. It contains no antibiotics, artificial flavors, or colors, ensuring a wholesome experience. Reviewers love the taste and quality of this soup, as well as its affordable price per can. Additionally, they appreciate that it is made with quality ingredients and does not contain MSG. Overall, Progresso Traditional Homestyle Chicken with Vegetables & Pearl Pasta soup is a delicious and satisfying choice for those seeking a convenient and flavorful meal.

Description
Progresso Traditional Homestyle Chicken with Vegetables & Pearl Pasta soup is a comforting and convenient meal option. Made with white meat chicken and pearl pasta, this soup is quick and easy to prepare. It contains no antibiotics, artificial flavors, or colors, ensuring a wholesome experience. Reviewers love the taste and quality of this soup, as well as its affordable price per can. Additionally, they appreciate that it is made with quality ingredients and does not contain MSG. Overall, Progresso Traditional Homestyle Chicken with Vegetables & Pearl Pasta soup is a delicious and satisfying choice for those seeking a convenient and flavorful meal.
Ingredients
Broth, Acini De Pepe Pasta (Water, Semolina Wheat, Egg, Egg White), Carrots, Cooked White Chicken Meat, Celery, Contains Less Than 1% Of: Corn Protein (Hydrolyzed), Water, Salt, Carrot Puree, Xanthan Gum, Potassium Chloride, Modified Food Starch, Onion Powder, Sugar, Tomato Extract, Soy Protein Isolate, Garlic Powder, Sodium Phosphate, Dried Parsley, Maltodextrin, Natural Flavor, Beta Carotene (Color), Flavoring
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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