Is Progresso™ Vegetable Classics Vegetarian Vegetable With Barley Soup 19 Oz. Can Gluten Free?
Description
Savory, mildly seasoned broth delivers a homestyle, comforting flavor with a hearty, chunky texture and tender, chewy pieces. Commonly used for quick lunches, light dinners, or as a base for recipes, reviewers praise its convenience and consistency, though some note it can be bland without extra seasoning and reheats well.
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Description
Savory, mildly seasoned broth delivers a homestyle, comforting flavor with a hearty, chunky texture and tender, chewy pieces. Commonly used for quick lunches, light dinners, or as a base for recipes, reviewers praise its convenience and consistency, though some note it can be bland without extra seasoning and reheats well.
Ingredients
VEGETARIAN INGREDIENTS: WATER, TOMATO PASTE, GREEN BEANS, CARROTS, CORN, TOMATOES, BARLEY, POTATOES*. CONTAINS LESS THAN 2% OF: CARROT PUREE, CORN PROTEIN (HYDROLYZED), PEAS*, SALT, WHEAT FLOUR BLEACHED, POTASSIUM CHLORIDE, SUGAR, PARSLEY*, TOMATO EXTRACT, NATURAL FLAVOR, SPICE, DEXTROSE, ONION POWDER, GARLIC POWDER, CITRIC ACID, SODIUM CITRATE, CALCIUM CHLORIDE, YEAST EXTRACT, SODIUM DIACETATE (PRESERVATIVE), SOY LECITHIN, CORN STARCH, POTASSIUM CITRATE, MODIFIED FOOD STARCH, VINEGAR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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