Is Promise Gluten Bar Wholesome Brown Loaf Vegetarian?
Description
This loaf delivers a mildly sweet, toasted flavor with subtle nutty notes; the crumb is dense yet moist, slightly chewy, and slices hold shape when toasted. Commonly used for sandwiches, toast, and quick snacks. Reviewers note consistent texture, reliable sliceability, and occasional comments about dryness when left uncovered during storage.
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Description
This loaf delivers a mildly sweet, toasted flavor with subtle nutty notes; the crumb is dense yet moist, slightly chewy, and slices hold shape when toasted. Commonly used for sandwiches, toast, and quick snacks. Reviewers note consistent texture, reliable sliceability, and occasional comments about dryness when left uncovered during storage.
Ingredients
Water, Tapioca Starch, Rice Flour, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum; Wholegrain Maize Flour, Potato Starch, Yeast, Psyllium Husk Powder, Humectant: Glycerol; Rapeseed Oil, Rice Starch, Golden Syrup, Maize Starch, Salt, Preservatives: Sodium Propionate, Sorbic Acid, Burnt Sugar, Spirit Vinegar.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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