Is Promise Gluten Free Handcrafted Sourdough Soft White Rolls Vegetarian?
Description
Handcrafted sourdough rolls offer a mild tang, soft airy crumb and tender exterior, often used for sandwiches, toasting and sliders. Customer reviews commonly note consistent softness and pleasant flavor, while some mention occasional dryness or variation between batches. Frequently served warm as sandwich bases or alongside soups and salads daily.
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Description
Handcrafted sourdough rolls offer a mild tang, soft airy crumb and tender exterior, often used for sandwiches, toasting and sliders. Customer reviews commonly note consistent softness and pleasant flavor, while some mention occasional dryness or variation between batches. Frequently served warm as sandwich bases or alongside soups and salads daily.
Ingredients
Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Xanthan Gum; Psyllium Husk Powder, Maize Starch, Yeast, Potato Starch, Wholegrain Maize Flour, Sugar, Rice Starch, Humectant: Glycerol; Salt, Preservatives: Sodium Propionate, Sorbic Acid; Natural Vanilla Flavouring, Natural Flavouring.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.