Is Propel Electrolyte Water Beverage Mix Kiwi Strawberry Naturally Flavored, 0.08 oz/10 Count Gluten Free?
Description
Propel electrolyte water beverage mix kiwi strawberry naturally flavored 008 oz 10 count is a popular choice among consumers. It is favored for its delicious taste, with many people claiming that it surpasses the flavor of the bottled version, regular water, and even juice. This product provides a refreshing and enjoyable hydration option. With its convenient 10 count packaging, it offers a convenient solution for those seeking a flavorful and electrolyte-rich beverage.
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Description
Propel electrolyte water beverage mix kiwi strawberry naturally flavored 008 oz 10 count is a popular choice among consumers. It is favored for its delicious taste, with many people claiming that it surpasses the flavor of the bottled version, regular water, and even juice. This product provides a refreshing and enjoyable hydration option. With its convenient 10 count packaging, it offers a convenient solution for those seeking a flavorful and electrolyte-rich beverage.
Ingredients
Citric Acid, Salt, Sodium Citrate, Maltodextrin (Adds a Dietarily Insignificant Amount of Sugar), Monopotassium Phosphate, Ascorbic Acid (Vitamin C), Sucralose, Silicon Dioxide, Niacinamide (Vitamin B3), Natural Flavor, Acesulfame Potassium, Calcium Disodium EDTA (to Protect Flavor), Calcium Pantothenate (Vitamin B5), Vitamin E Acetate, Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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