Is Propel Grape Water Beverage 16.9 Fluid Ounce Plastic Bottle Gluten Free?
Description
Propel Grape Water Beverage is a popular choice among consumers due to its enjoyable taste. With its 169 fluid ounce plastic bottle, it offers a generous amount of refreshing hydration. People love the taste of Propel and consider it to be excellent. This positive feedback from consumers attests to the product's appeal and the satisfaction it provides. The Propel Grape Water Beverage is a flavorful and satisfying option for those seeking a delicious and refreshing drink.
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Description
Propel Grape Water Beverage is a popular choice among consumers due to its enjoyable taste. With its 169 fluid ounce plastic bottle, it offers a generous amount of refreshing hydration. People love the taste of Propel and consider it to be excellent. This positive feedback from consumers attests to the product's appeal and the satisfaction it provides. The Propel Grape Water Beverage is a flavorful and satisfying option for those seeking a delicious and refreshing drink.
Ingredients
WATER, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE (TO PROTECT FLAVOR), NATURAL FLAVOR, SALT, POTASSIUM SORBATE (PRESERVES FRESHNESS), POTASSIUM CITRATE, SODIUM CITRATE, ASCORBIC ACID (VITAMIN C), SUCRALOSE, ACESULFAME POTASSIUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), CALCIUM PANTOTHENATE (VITAMIN B5), NIACINAMIDE (VITAMIN B3), VITAMIN E ACETATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.