Is Propermaid Vegan Banoffee Cake GERD Friendly?
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Ingredients
Cake: Wheat Flour, Soft Brown Sugar, Soya Milk, Vegetable Oil, Banana (8%), Glycerine, Water, Lemon Juice, Mixed Spice (Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Clove), Chia Seeds, Bicarbonate of Soda, Baking Powder (Disodium Diphosphate, Sodium Bicarbonate, Wheat Flour), Xanthan Gum, Icing/Topping: Toffee Icing (26%) (Icing Sugar, Vegetable Margarine (Vegetable Fats (Palm; Vegetable Oil; Rapeseed), Glycerine, Soya Milk, Flavouring), Caramel Filling (Sugar, Water, Palm Oil, Modified Starch, Flavouring, Salt, Acidity Regulator: Calcium Chloride, Colours: Ammonia Caramel, Paprika Extract, Titanium Dioxide, Emulsifier: Polysorbate 80, Gelling Agent: Gellan Gum, Sodium Alginate, Preservative: Potassium Sorbate)
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