Is Protein Bar Mixed Pack Gluten Free?

Ingredients

Milk protein blend (whey protein isolate, calcium caseinate), Maltitol, Hydrolysed collagen, Glycerol, Water, Cocoa butter, Whole milk powder, Polydextrose, Canola oil, Cocoa powder, Cocoa mass, Soy lecithin, Artificial flavours, Flavour, Sea salt, Skim milk powder, Carotene, Cocoa powder (processed with alkali), Potassium chloride

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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