Is Protexin Bio-kult Advanced Probiotic 120 Kappenules Gluten Free?

Ingredients

Microcrystalline Cellulose, Live Bacteria (See Above), Vegetable Capsule (Hydroxypropyl Methylcellulose), Allergen Advice: May Contain Soya And Milk As These Are Used In The Growth Media Of The Strains, Traces Of Milk Are At A Level That Would Not Affect Lactose Intolerance Sufferers, Each Capsule Contains: Minimum 2 Billion Microorganisms Per Capsule (2 X 109 Cfu/capsule), Equivalent To 10 Billion Microorganisms Per Gram (&Gt,1 X 1010 Cfu/gram), Concentration Of 2 Billion Microorganisms Per Capsule Is Guaranteed Throughout The Shelf Life

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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