Is Publix Deli Lower Sodium Ham, Presliced GERD Friendly?
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Why it's not GERD friendly
- pork
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
<P>Ingredients: Pork, Water, Dextrose, With Less Than 2% Of Salt, Potassium Chloride, Sodium Phosphate, Sodium Eruthorbate, Sodium Nitrite. Sodium Has Been Lowered From 800mg To 360mg Per Serving. </P>
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About this product
Meat · Slice