Is Publix Pinto Beans in Seasoned Sauce, Spicy Chili Gluten Free?
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Ingredients
Prepared Pinto Beans, Water, Contains Less Than 2% Of: Chili Powder (Chili Peppers, Spices, Salt, Natural Flavor, Garlic Powder), Sugar, Salt, Tomato Paste, Soybean Oil, Modified Food Starch, Corn Flour, Wheat Flour, Paprika, Calcium Chloride (Firming Agent), Torula Yeast, Onion Powder, Mustard Flour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.