Is Publix Premium Indulgent Bananas Foster Flavored Gluten Free?


Ingredients
Yogurt (Grade A Pasteurized Whole Milk and Cream, Sugar, Cornstarch, Pectin, Active Yogurt Cultures [L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei]), Salted Dulce De Leche Preparation (Water, Sugar, Corn Syrup, Sweetened Condensed Milk [Milk, Sugar], Modified Food Starch [Corn], Natural and Artificial Flavor, Salt, Lactic Acid, Potassium Sorbate [Preservative], Titanium Dioxide), Bananas Foster Fruit Preparation (Sugar, Bananas, Water, Modified Food Starch [Corn], Citric Acid, Pectin, Fruit Juice [Color], Natural Flavor, Potassium Sorbate [Preservative], Calcium Chloride, Sodium Citrate).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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