Is Pueblo Lindo Corn Tortillas White Corn Vegetarian?
Description
Mild, slightly sweet flavor with a tender, pliable texture that softens when warmed. Commonly used for tacos, quesadillas, enchiladas, and wraps; reviewers note reliable flexibility for folding, pleasant neutral taste, and ease of reheating. Some mention occasional variation in thickness and occasional dryness when stored longer, particularly in cold storage.
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Description
Mild, slightly sweet flavor with a tender, pliable texture that softens when warmed. Commonly used for tacos, quesadillas, enchiladas, and wraps; reviewers note reliable flexibility for folding, pleasant neutral taste, and ease of reheating. Some mention occasional variation in thickness and occasional dryness when stored longer, particularly in cold storage.
Ingredients
White Corn Flour Treated With Lime, Water, Contain Less Than 2% Of The Following: Propionic Acid, Benzoic Acid, Phosphoric Acid, Sodium Hydroxide, Methyl Paraben, And Propyl Paraben (to Preserve Freshness), Guar Gum, Cellulose Gum And Enzymes. Made In A Facility That Processes Wheat And Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.