Is Puff Pastry Pescatarian?
Why it's a maybe for pescatarian
- di-glycerides of fatty acids
- polyglycerides of fatty acids
- palm stearin
di-glycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched wheat flour, Water, Vegetable fats [Palm oil, Palm stearin, Soybean oil, Water, Salt, Emulsifiers: (Mono and di-glycerides of fatty acids, Polyglycerides of fatty acids), Acidity regulator: Citric acid, Coloring: Beta-carotene, Flavouring], Salt.
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