Is Puffins Cereal, Peanut Butter Alpha-Gal?

Description
Puffins Peanut Butter Cereal is a beloved breakfast and snacking option for many. This family favorite is known for its great taste, not being too sweet, and can be enjoyed with or without milk. Made with real peanuts and puffins, this cereal is vegan, kosher, low in fat, and cholesterol-free. With no artificial flavors and 0g of trans fat per serving, it is a healthier choice. People appreciate its delicious flavor and its 9g of sugar per serving. Overall, Puffins Peanut Butter Cereal is a popular and enjoyable option for peanut butter lovers.

Description
Puffins Peanut Butter Cereal is a beloved breakfast and snacking option for many. This family favorite is known for its great taste, not being too sweet, and can be enjoyed with or without milk. Made with real peanuts and puffins, this cereal is vegan, kosher, low in fat, and cholesterol-free. With no artificial flavors and 0g of trans fat per serving, it is a healthier choice. People appreciate its delicious flavor and its 9g of sugar per serving. Overall, Puffins Peanut Butter Cereal is a popular and enjoyable option for peanut butter lovers.
Ingredients
Corn, Cane Sugar, Whole Grain Oats, Peanut Butter (Peanuts, Salt), Rice Flour, Sea Salt, Baking Soda, Unsulfured Molasses, Tocopherols (Antioxidants To Maintain Freshness), Peanuts, Manufactured In A Facility That Also Processes Milk, Hazelnuts, Almonds, Wheat
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


