Is Pukka Vegan No Steak Pie Dairy Free?

Ingredients

Water, Wheat Flour [contains: Wheat Flour , Calcium Carbonate, Iron, Niacin, Thiamine], Margarine [Contains: Palm & Rapeseed Fats & Oils, Water, Salt], Soya Protein Chunks (13%) [contains: Water, Isolated Soya Protein, Pea Fibre, Colour (Plain Caramel), Salt, Flavourings], Modified Maize Starch, Vegan Beef Flavouring, Rapeseed Oil, Worcestershire Style Sauce [0.5%] [contains: White Wine Vinegar [ Sulphites ], Barley Malt Extract], Onion Powder, Barley Malt Extract, Salt, Black Pepper

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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