Is Pulmuone Korean Style Noodles With Black Bean Sauce Soy Free?
Why it's not soy free
- hydrolyzed soy protein
- soy flour
- soy lecithin
- soybean oil
- soy sauce
- soybeans
hydrolyzed soy protein
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Sauce: Onion, Water, Roasted Black Bean Paste [bean Paste (wheat Flour, Caramel Color, Soybeans, Salt, Koji, Water), Corn Oil, Onion], Cabbage, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Brown Sugar, Russet Potatoes (russet Potatoes, Sodium Acid Pyrophosphate), Contains 2% Or Less Of: Corn Oil, Soy Flour, Corn Starch, Green Onion, Garlic, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Dried Soup Stock (hydrolyzed Soy Protein, Yeast Extracts, Beef Type Flavor, Natural Flavoring, Dried Yeast, Glycine, Citric Acid, Sugar, Salt, Spice, Maltodextrin), Sesame Oil, Caramel Color. Korean-style Noodle: Wheat Flour, Water, Modified Tapioca Starch, Contains 2% Or Less Of: Ethyl Alcohol (to Protect Quality), Wheat Gluten, Maltodextrin, Salt, Lactic Acid, Texture Enhancer (xanthan Gum, Carrageenan, Corn Starch), Corn Syrup, Soybean Oil, Maltitol Syrup, Yucca Extract, Acetic Acid, Turmeric Oleoresin (for Color), Soy Lecithin, Sodium Citrate, Polyglycerol Esters Of Fatty Acids Contains Wheat, Soybeans..
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About this product
Noodle · Pouch


