Is Pumpernickel Loaf Vegetarian?

Ingredients

ENRICHED WHEAT FLOUR, WATER, SOURDOUGH (WATER, ENRICHED WHEAT FLOUR, YEAST), RYE FLOUR, RYE MEAL, WHEAT GLUTEN, YEAST, SUGAR, FERMENTED RYE FLOUR, SALT, SOYBEAN AND/OR CANOLA OIL, RYE SOUR FLAVOURING (RYE FLOUR, SPICES, SALT, CULTURED GROUND WHEAT, GROUND WHEAT, YEAST, LACTIC ACID (FROM BACTERIAL CULTURE)), CALCIUM PROPIONATE, COLOUR, SORBIC ACID, SOY LECITHIN, SPICES.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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