Is Pure Kick Energy & Hydration Electrolyte Powdered Drink Mix Variety Pack, 30 Count Packets Gluten Free?

Ingredients

Energy Black Cherry Pomegranate: CITRIC ACID, NATURAL FLAVORS, MALTODEXTRIN*, ASPARTAME†, CAFFEINE, CONTAINS 2% OR LESS OF THE FOLLOWING: ACESULFAME POTASSIUM, SODIUM CITRATE, MAGNESIUM OXIDE, NIACINAMIDE (VITAMIN B3), DCALCIUM PANTOTHENATE (VITAMIN B5), BIOTIN (VITAMIN B7), CYANOCOBALAMIN (VITAMIN B12), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), TAURINE, GUARANA SEED EXTRACT, GINSENG EXTRACT, RED 40, BLUE 1. Energy Orange Passionfruit: CITRIC ACID, MALTODEXTRIN*, POTASSIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS, ASPARTAME†, MALIC ACID, CAFFEINE, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM CITRATE, ACESULFAME POTASSIUM, MAGNESIUM OXIDE, DICALCIUM PHOSPHATE, NIACINAMIDE (VITAMIN B3), D-CALCIUM PANTOTHENATE (VITAMIN B5), BIOTIN (VITAMIN B7), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN (VITAMIN B12), TAURINE, GUARANA SEED EXTRACT, GINSENG EXTRACT, YELLOW 6, BLUE 1. Hydration Strawberry Watermelon: CITRIC ACID, MALTODEXTRIN*, MALIC ACID, POTASSIUM CITRATE, SALT, ASPARTAME†, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, MAGNESIUM OXIDE, MONOCALCIUM PHOSPHATE, ZINC GLUCONATE, ACESULFAME POTASSIUM, ASCORBIC ACID (VITAMIN C), MANGANESE GLUCONATE, DL-ALPHA-TOCOPHERYL ACETATE (VITAMIN E), VITAMIN A PALMITATE, SODIUM SELENATE, CHROMIUM PICOLINATE, RED 40, BLUE 1. Hydration Concord Grape: CITRIC ACID, MALTODEXTRIN*, POTASSIUM CITRATE, NATURAL FLAVORS, SALT, ASPARTAME†, TARTARIC ACID, BEET POWDER, CONTAINS 2% OR LESS OF THE FOLLOWING: ZINC GLUCONATE, VITAMIN A PALMITATE, MANGANESE GLUCONATE, SODIUM SELENATE, CHROMIUM PICOLINATE, VITAMIN E ACETATE, MAGNESIUM OXIDE, MONOCALCIUM PHOSPHATE, ASCORBIC ACID (VITAMIN C), ACESULFAME POTASSIUM, RED 40, BLUE 1. * ADDS A TRIVIAL AMOUNT OF SUGAR † PHENYLKETONURICS: CONTAINS PHENYLALANINE

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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