Is Pure Protein Bar - Chocolate Salted Caramel - 50 grams - 1 Case Protein Bars Gluten Free?
Description
Chocolate and salted caramel deliver a pronounced sweet and salty flavor with a dense, chewy texture and occasional soft center. Reviewers note convenient portability for snacks, post-workout or travel, praise flavor intensity but report occasional chalky or overly sweet mouthfeel and consistent portioning for on-the-go use across multiple purchases consistently.
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Description
Chocolate and salted caramel deliver a pronounced sweet and salty flavor with a dense, chewy texture and occasional soft center. Reviewers note convenient portability for snacks, post-workout or travel, praise flavor intensity but report occasional chalky or overly sweet mouthfeel and consistent portioning for on-the-go use across multiple purchases consistently.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Coating (Maltitol, Fractionated Palm Kernel Oil, Whey Protein Concentrate, Cocoa (Processed With Alkali), Calcium Carbonate, Sugar, Natural Flavors, Salt, Soy Lecithin, Peanut Flour, Sucralose, Nonfat Dry Milk Solids, Yogurt Powder (Cultured Whey Protein Concentrate, Cultured Skim Milk), Peanut Butter (Peanuts)), Caramel Layer (Maltitol Syrup, Nonfat Dry Milk, Heavy Cream (Cream, Milk, Cellulose Gel, Milk Solids, Cellulose Gum), Milk Protein Concentrate, Palm Kernel Oil, Butter, Water, Disodium Phosphate, Caramel, Natural Flavor, Soy Lecithin, Carrageenan), Hydrolyzed Collagen, Protein Blend (Milk Protein Isolate, Whey Protein Isolate), Glycerin, Soy Crisps (Soy Protein Isolate, Tapioca Starch, Salt), Caramel Flavored Chips (Sugar, Palm Kernel Oil/palm Oil, Nonfat Dry Milk, Whole Milk Powder, Cocoa (Processed With Alkali), Soy Lecithin, Natural Flavors, Annatto Extract Color, Natural Vanilla Extract), Natural Flavors, Maltitol Syrup, Water, Canola Oil, Sucralose, Soy Lecithin, Almond Butter, Peanut Flour
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 14 ingredients that contain dairy and 1 ingredient could contain dairy depending on the source.
Details →No. This product is not low FODMAP as it lists 8 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Pure Protein Bar - Chocolate Salted Caramel - 50 grams - 1 Case Protein Bars is available at 3 retailers
About this product
Protein Bar · Bar