Is Pure Protein Caramel Churro Gluten Free?

Ingredients

Protein blend (soy protein isolate, whey protein concentrate, whey protein isolate, milk protein isolate), hydrolyzed gelatin, maltitol syrup, glycerine, modified palm kernel oil, soy protein isolate, maltitol, water, sugars (brown sugar, sugar), polydextrose, canola oil, calcium caseinate, skim milk powder, milk protein concentrate, tapioca starch, cinnamon, soy lecithin, whey protein concentrate, palm kernel oil, salt, partially defatted peanut flour, modified palm oil, whey powder, peanut butter, cocoa (processed with alkali), almond butter, lactic acid, sodium citrate, sucralose, carrageenan, natural flavours, stevia leaf extract, tocopherols, natural flavours. Contains: Soy, milk, tree nut (almond), peanuts. May contain: Wheat, egg, sesame, tree nuts (cashews, walnuts).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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