Is Purely Elizabeth Probiotic Granola, Grain Free, Chocolate Sea Salt + Probiotics Vegetarian?
Description
Purely Elizabeth Probiotic Granola Grain Free Chocolate Sea Salt is a delicious and nutritious option for granola lovers. Made with chia seeds, organic coconut oil, and coconut sugar, it offers a unique combination of flavors and textures. This gluten-free granola also contains ancient grains and oats, providing a wholesome and satisfying snack. People enjoy using it in yogurt and cereal, which adds a delightful crunch and flavor to their meals. Overall, Purely Elizabeth Probiotic Granola Grain Free Chocolate Sea Salt is a well-received and versatile product that satisfies both taste and health preferences.
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Description
Purely Elizabeth Probiotic Granola Grain Free Chocolate Sea Salt is a delicious and nutritious option for granola lovers. Made with chia seeds, organic coconut oil, and coconut sugar, it offers a unique combination of flavors and textures. This gluten-free granola also contains ancient grains and oats, providing a wholesome and satisfying snack. People enjoy using it in yogurt and cereal, which adds a delightful crunch and flavor to their meals. Overall, Purely Elizabeth Probiotic Granola Grain Free Chocolate Sea Salt is a well-received and versatile product that satisfies both taste and health preferences.
Ingredients
Organic Gluten-free Oats, Organic Coconut Palm Sugar, Organic Raw Virgin Coconut Oil, Organic Fair Trade Dark Chocolate Chunks (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sunflower Seeds, Organic Puffed Amaranth, Cacao Powder, Organic Quinoa Flakes, Organic Millet Flakes, Organic Chia Seeds, Cinnamon, Sea Salt, Probiotic Cultures (Organic Inulin, Palm Oil, Bacillus Coagulans Gbi-30 6086), Contains: Coconut, May Contain Walnuts, Cashews And Almonds, Made In A Facility That Also Processes Soy, Milk, Egg, Peanuts And Other Tree Nuts
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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