Is Purely Elizabeth Vanilla Blueberry Almond Superfood Cereal Low FODMAP?

Description
Lightly sweet aromatic notes and bright tart bursts combine with varied textures, crisp clusters and chewy morsels to create a balanced mouthfeel. Commonly eaten as cereal, stirred into creamy bowls or used as a topping for bowls, reviews praise its flavor and crunch while occasionally noting sweetness and price concerns.

Description
Lightly sweet aromatic notes and bright tart bursts combine with varied textures, crisp clusters and chewy morsels to create a balanced mouthfeel. Commonly eaten as cereal, stirred into creamy bowls or used as a topping for bowls, reviews praise its flavor and crunch while occasionally noting sweetness and price concerns.
Ingredients
Sorghum, Organic Certified Gluten-free Oats, Almonds, Maple Syrup, Dried Blueberries (blueberries, Cane Sugar, Sunflower Oil), Organic Coconut Oil, Organic Coconut Sugar, Organic Quinoa, Organic Coconut Nectar, Cinnamon, Sea Salt, Organic Puffed Amaranth, Vanilla Extract, Organic Chia Seeds, Organic Plant-based Vitamin D3 (vegd3), Vitamin E (mixed Tocopherols) Added To Preserve Freshness. Contains: Almonds, Coconut. Made In A Facility That Also Processes Soy, Milk, Eggs, Peanuts And Other Tree Nuts.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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