Is Purely Elizabeth Vanilla Blueberry Almond Superfood Cereal Gluten Free?

Description
Lightly sweet aromatic notes and bright tart bursts combine with varied textures, crisp clusters and chewy morsels to create a balanced mouthfeel. Commonly eaten as cereal, stirred into creamy bowls or used as a topping for bowls, reviews praise its flavor and crunch while occasionally noting sweetness and price concerns.

Description
Lightly sweet aromatic notes and bright tart bursts combine with varied textures, crisp clusters and chewy morsels to create a balanced mouthfeel. Commonly eaten as cereal, stirred into creamy bowls or used as a topping for bowls, reviews praise its flavor and crunch while occasionally noting sweetness and price concerns.
Ingredients
Sorghum, Organic Certified Gluten-free Oats, Almonds, Maple Syrup, Dried Blueberries (blueberries, Cane Sugar, Sunflower Oil), Organic Coconut Oil, Organic Coconut Sugar, Organic Quinoa, Organic Coconut Nectar, Cinnamon, Sea Salt, Organic Puffed Amaranth, Vanilla Extract, Organic Chia Seeds, Organic Plant-based Vitamin D3 (vegd3), Vitamin E (mixed Tocopherols) Added To Preserve Freshness. Contains: Almonds, Coconut. Made In A Facility That Also Processes Soy, Milk, Eggs, Peanuts And Other Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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