Is Purina Fancy Feast Gravy Wet Cat Food, Gravy Lovers Turkey Feast in Roasted Turkey Flavor Gravy - 3 oz. Can Gluten Free?
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Ingredients
Poultry Broth, Turkey, Liver, Wheat Gluten, Meat By-Products, Chicken, Corn Starch Modified, Artificial and Natural Flavors, Soy Flour, Salt, Tricalcium Phosphate, Minerals [Potassium Chloride, Magnesium Sulfate, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide], Natural and Artificial Roasted Turkey Flavor, Taurine, Added Color, Choline Chloride, Mono and Dicalcium Phosphate, Vitamins [Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B-5), Vitamin A Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Pyridoxine Hydrochloride (Vitamin B-6), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Biotin (Vitamin B-7), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement]. Poultry Broth, Turkey, Liver, Wheat Gluten, Meat By-Products, Chicken, Corn Starch-Modified, Artificial And Natural Flavors, Soy Flour, Salt, Tricalcium Phosphate, Minerals [Potassium Chloride, Magnesium Sulfate, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide], Natural And Artificial Roasted Turkey Flavor, Taurine, Added Color, Choline Chloride, Mono And Dicalcium Phosphate, Vitamins [Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B-5), Vitamin A Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Pyridoxine Hydrochloride (Vitamin B-6), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Biotin (Vitamin B-7), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement]. C-7024.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.