Is Quaker Instant Grits Cheese Lovers - American Cheese, Cheddar Cheese, Three Cheese Low FODMAP?
Why it's a maybe for low FODMAP
- natural flavor
- whey semisoft cheese
- natural butter flavor
- whey
- +1 more
natural flavor
Dietitian noteNatural flavors in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are probably low FODMAP. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.
Note by Vanessa Vargas, RDN, LDN
+1 more in the app
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Ingredients
American Cheese Ingredients: Specially Processed Degerminated White Corn Grits, Cheese Flavor Blend (partially Hydrogenated Soybean Oil, Corn Syrup Solids, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Food Starch-modified, Sodium Caseinate, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Natural And Artificial Flavors, Monosodium Glutamate, Sodium Citrate, Yellow 5, Yellow 6, Disodium Inosinate And Disodium Guanylate, Yellow 5 Lake, Yellow 6 Lake), Salt, Partially Hydrogenated Soybean Oil, Calcium Carbonate, Nonfat Dry Milk, Natural Butter Flavor (with Annatto And Turmeric Colors), Mono And Diglycerides, Sugar, Reduced Iron, Niacin, Bht And Citric Acid (as Preservatives), Thiamin Mononitrate, Riboflavin, Folic Acid. Cheddar Cheese Ingredients: Specially Processed Degerminated White Corn Grits, Partially Hydrogenated Soybean Oil, Salt, Corn Syrup Solids, Partially Hydrogenated Palm Kernel Oil, Calcium Carbonate, Nonfat Dry Milk, Whey, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Cheese Powder (whey Semisoft Cheese [milk, Cheese Culture, Salt Enzymes], Buttermilk Solids, Salt, Sodium Phosphate, Natural Flavor, Calcium Phosphate, Lactic Acid, Yellow 5, Yellow 6), Oat Fiber, Oat Flour, Lactic Acid, Partially Hydrogenated Palm Oil, Sodium Caseinate, Soy Lecithin, Autolyzed Yeast Extract, Mono And Diglycerides, Sugar, Natural And Artificial Flavors, Hydrolyzed Soy Protein, Yellow 5, Yellow, 6, Reduced Iron, Yellow 5 Lake, Yellow 6 Lake, Niacin, Bht And Citric Acid (as Preservatives), Thiamin Mononitrate, Riboflavin, Folic Acid. Three Cheese Ingredients: Specially Degerminated White Corn Grits, Whey, Salt, Romano/cheddar/parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Calcium Carbonate, Buttermilk, Nonfat Dry Milk, Disodium Phosphate, Natural Butter Flavor (with; Annatto And Turmeric Colors), Mono And Diglycerides, Sugar, Natural Favors, Annatto Extract (for Color), Lactic Acid, Reduced Iron, Niacin, Bht And Citric Acid (as Preservatives), Thiamin Mononitrate, Riboflavin, Folic Acid. Contains Soy And Milk Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
This product may or may not be gluten free as it lists 7 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 18 ingredients that contain dairy.
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About this product
Grain · Granule


