Is Quaker Instant Oatmeal High Protein Maple & Brown Sugar Gluten Free?
Description
Maple and brown sugar flavor delivers a sweet, warm profile with a soft, slightly chewy texture that becomes creamy when prepared. Commonly used as a quick warm breakfast or snack, reviewers cite convenient preparation and satisfying taste, while some note excessive sweetness or occasional gritty texture, according to several reviewers.
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Description
Maple and brown sugar flavor delivers a sweet, warm profile with a soft, slightly chewy texture that becomes creamy when prepared. Commonly used as a quick warm breakfast or snack, reviewers cite convenient preparation and satisfying taste, while some note excessive sweetness or occasional gritty texture, according to several reviewers.
Ingredients
Whole grain rolled oats, Sugar, Whey protein concentrate, Whey protein, Salt, Soy lecithin, Natural flavour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.